Good coffee is hard to find. I'm on a mission to make it easier. I started in Korea, moved to Sweden, and now I'm in New York, hunting for the best, and sharing the journey with you here. Send me a tip, feel free to share your own experiences or questions in the comments, and above all, drink better coffee! :)

Posts tagged "pour over"
Cafe Soho

Cafe Soho

UPDATE: According to a commenter, Cafe SOHO has been replaced by a different cafe — and judging by the commenter’s chosen name (“Disappointed”), I’m assuming it’s not worth visiting; take note!  The first thing you get at Cafe Soho, an hour outside of Seoul in Suwon, is a menu and a piece of paper to...
Apgujeong Coffee House

Apgujeong Coffee House

Heo Hyeong Man, owner of Apgujeong Coffee House, is well known as one of the oldest artisanal coffee roasters in Korea. His tiny shop is all business with barely enough room for the large coffee roaster, burlap sacks of coffee beans, a few small coffee trees growing in planters, and three tables. There’s nothing showy...